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Fresh Chefs Foods Pies - All Natural and Hand Made
- Prime Beef & Vegetable (chunky beef, tomato & vegetable)
- Guinness Steak & Onion (steak, guinness & onion)
- Chicken burgundy(chicken, bacon, mushroom, onion & fresh tarragon )
- Chicken Leek & Mushroom (chicken, leek, mushroom & white wine )
- Farmhouse Cottage (beef, cheese & creamed potato )
- Irish Kilkenny lamb (lamb, potato, onion, peas & cheese)
- Free range rabbit & Vegetable (rabbit & winter vegetable)
- Tasmanian Lamb Shank & Vegetable (lamb shank slow cooked in red wine, root vegetable)
- Curried Scallop (sea scallop, curried vegetables)
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Gourmet meals in a pie, hand made with primarily organic produce. Old fashion country pies with a contemporary twist made with mouthwatering meat and vegetable fillings encased in our golden flaky butter puff pastry.
The fillings of our pies are made using the choicest cuts of meat and poultry and the finest garden vegetable selection then mixed with herbs and spices.
Our classic butter puff pastry is light flaky with a crisp top layer making for an exciting tasty treat.
The pies are suitable for freezing or can be heated in the oven ready for lunch or dinner in just minutes.
Choose from 9 delicious pie fillings.
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